Spicy dumplings
By VicentaLakin
But dumplings are both food and food
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Spicy dumplings
1
Add two eggs and a little salt to the flour. Noodles
2
A nice smooth face wakes up for 20 minutes
3
I'll pour a proper amount of vegetable oil into the frying pan, so the oil will cool it down and then add pork platinum and sliced ginger rice
4
I'd like to add a six-steal chicken powder
5
The fragrance is washed and dried up and cut into the crumbs
6
We'll mix the fragrance with the fined pork pie and put it in the freezer for 30 minutes to get the spare
7
Take a piece of noodles and rub it up and down
8
I'm going to have to cut it to the same level
9
Two nice pieces of pasta covered
10
All the pasta is flattened
11
It's a thin dumpling
12
The dumplings are packed
13
Add a proper amount of water to the pot and drop it down
14
When the dumplings go down to the pot, the back of the spoon follows the pot and turns around and covers it up
15
When the pot starts, you'll have to eat it again
16
For the first time, you'll be in cold water. Pot
17
I'll cook for a minute after I start again
18
Once again, add a proper amount of cool water
19
The dumplings are ready
20
Let's go