Chicken noodle
By VicentaLakin
Every summer, the most popular ones are noodles, powder and skin. The chicken noodles, the fragrance of the noodles, and the fragrance of the fragrance, are absolutely good for the summer table。
Recipe Recommendations
- noodles 400 grams
- chicken breast 1 block
- mung bean sprouts 200 grams
- chives appropriate amount
- peanuts appropriate amount
- medium spice
- cook
- half an hour
- ordinary
Steps for Chicken noodle
1
Prepare food。
2
Put the chicken in the pot, then pour the proper amount of water, and then put a few ginger, two spoons of salt, two spoons of wine, two centiples, a few peppers, and then turn the fire and boil it for another 20 minutes until the chicken is fully cooked。
3
When the chicken is dried out, it is put in a bag of fresh meat, which is broken with a cane. (Scrambling with a scepter makes it easier to tear up chicken.)
4
Rip the chicken off by the texture of the meat, as thin as possible。
5
Put the noodles in the boiler and boil them to maturity, and then get cold water。
6
The noodles are dryed, placed in a large plate, then put in two spoons of cooked oil, which are then dispersed with chopsticks. When you pick, you can blow a fan. It works better
7
The green bean sprouts are placed in the boiler for one to two minutes and cold water is extracted。
8
Take an empty bowl, put two spoons of sesame sauce in the bowl, put half a spoon of salt, half a spoon of soy sauce, and five spoons of clean water, and mix it in one direction and the sauce is ready。
9
Put the garlic in the bowl, like a picture。
10
Three spoons of raw, four spoons of vinegar, two spoons of sugar, one spoon of pepper oil, and a little bit of chicken modulation are put into the bowl and the juice is ready。
11
Put the noodles in the bowl and a little green bean sprouts and chicken silk. Then you put a little sauce, some juice, some pepper oil, and then you spray a little onion and peanuts。