Salt-water beans
By VicentaLakin
The beans contain large amounts of food fibre, and the husks for soup are beautiful. And if you make halogenated husk beans, it's nice to share it with your family as a snack
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Salt-water beans

1
500 grams of beans to wash off the horn
2
In the hot water, add eight horns, fragrance leaves, dry peppers, peppers, salt, and then boil the beans
3
Cool the beans with cold water
4
Soak the beans in the cooled halogen, store the fridge overnightSalt-water beans Make Tips
One, the boiled beans must be cooled with ice, two, halogenated in one night, three