Colored shrimp dumplings
By VicentaLakin
Recipe Recommendations
Steps for Colored shrimp dumplings

1
Prepare three coloured peppers
2
It's the original juice
3
Scramble the juice and add flour and flour
4
It's a nice piece of noodles
5
It's covered in face, and it's crushed to dumplings with round grinders
6
Shrimp skins go to the shrimp line, and when the meat is cut, the meat is put on the dumplings, and the shrimp is put on. Pack it up
7
A big shrimp dumpling on a pot with no pigmentant additives
8
The red pepper bag
9
The pepper slag can be added to the meat leftovers for colored pills