Spicy
By VicentaLakin
Recipe Recommendations
- Yuba 100g
- onion appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- ginger slices appropriate amount
- cumin powder appropriate amount
- cooked sesame appropriate amount
- chili powder appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy
1
Prepare a proper amount of dried mackerel, put it in the water, so that it can soften and extract controlled water
2
When it's 50% hot in the pot, it's going down and it's going down and it's going to blow up and it's going to get out of control
3
Add bottom oil to the pot, a little more oil than usual, put in onions, fragrances, centipedes, cinnamon, ginger tablets
4
And then they get thrown out, and they're ready to go, and they're ready, and they're ready, and they're good, and they're good
5
Add a spoonful of soy sauce, a little tasteful sauce, a little salt and chicken powder
6
Put the spicy sticks in the pot, make it taste good
7
I don't know who ate the same spicy spics as a kid? How long has it been since you ate it? Do it yourself and enjoy the first good