Ass
By VicentaLakin
- sweetening
- steamed
- several hours
- ordinary
Steps for Ass
1
Pumpkin to the seed. Cut the pieces
2
Put it in the steam pan
3
Just rub it with a chopstick and break the hole easily
4
Pumpkin mud with a spoon
5
Add sugar in pumpkin mud
6
Flour pours into a bigger pot
7
Flour pours a hole in the yeast with a hand
8
Pumpkin mud doesn't come in once, slowly rubbing it into a smooth face and covering it
9
The fermentation is twice as big and a hole in the finger does not shrink
10
Put fermented noodles on the air
11
It's a five-point scale, and it's covered with a shampoo until five minutes
12
Take a noodle, split in two, flatten it
13
Pushing into the quadrant, spreading a layer of dry flour, cutting into two centimetres wide strips with a knife
14
Every four folds
15
From one end, make two circles and release them together
16
Cut open the outer parts of two circles with a knife
17
Two circles are connected to brush a layer of water
18
Fix it
19
Vacuum paints oil
20
Put in a good ash embryo, wake up in a steam pan for 15 minutes, the fire is up to 8 minutes, the tatter is up for 3 minutes
21
Product Map Advantage
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