Soybeans
By VicentaLakin
Let's start with the soybeans plus ham sausage. The following usage is 2-3。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soybeans

1
Raw material: long-swissed rice, long-bean ham sausage
2
Long bean horn cut
3
Ham intestines
4
When it's hot in the pot, it'll be fried to the color of the soybeans, then it'll be in the ham for about 30 seconds
5
The fragrance character is here. A good bowl of rice determines the quality of fried rice. The rice rice is evened in the pot。
6
When the fire is even, a proper amount of salt pepper will taste。
7
Let's eat on the plateSoybeans Make Tips
I can put a little bit of the sauce on the sauce, so I didn't put it today