Crystal rolls

1

Prepare raw materials for white radish, fresh pork pie

2

Bronzes of radish cut into thin pots, pouring fresh water and heating it up into radish grub

3

A white radish to a softer radish can fold at any time, and then it'll be washed in cold water

4

Handled white radish tarp

5

Don't get too much pork in the middle of a carrot

6

And turn the radish into a cylinder

7

The radish rolls will be rolled into the plate and the man's steam pan will be evaporated for eight minutes

8

The steamed meatloaf is so edible

9

A fine crystal roll in the disk

10

It's enough to add an appropriate amount of fresh water to heat up and pour into the starch

11

You'll be able to enjoy it with onion on the carrot roll

12

It's so ecstatic

13

It's better if it's good

14

It's a big meal for dinner

15

The usual foods have a different resonance

THE CARROT IS A KIND OF RADISH. IT'S A FRESH ROOT FOR CROSS RADISH. THE VARIETY OF CARROTS IS LARGE, WHITE, RED AND BLUE, BUT WHITE IS THE MOST COMMON. WHITE RADISH IS A COMMON VEGETABLE, READY TO EAT, AND TASTES A LITTLE SPICY. MODERN STUDIES HAVE FOUND THAT WHITE RADISH CONTAINS MUSTARD OIL, STARCH ENZYMES AND COARSE FIBRES THAT HAVE THE EFFECT OF FACILITATING DIGESTION, ENHANCING APPETITE AND ACCELERATING GASTROINTESTINAL CREEPING AND COUGHING. THE CHINESE MEDICINE THEORY ALSO CONSIDERS THAT THE TASTE IS SINGAN, THAT THE SEX IS COLD, THAT THE STOMACH OF THE LUNG IS EDIBLE, THAT IT CAN TREAT OR ASSIST IN THE TREATMENT OF A WIDE RANGE OF DISEASES, WHICH IS REFERRED TO IN THIS DRAFT AS “THE MOST ADVANTAGEOUS OF THE VEGETABLES”. ENHANCEMENT OF THE IMMUNE FUNCTION OF THE ORGANISM: RADISH, RICH IN VITAMIN C AND TRACE ZINC, HELPS TO IMPROVE THE IMMUNE FUNCTION OF THE ORGANISM AND ITS RESISTANCE TO DISEASE; RADISH MUSTARD OIL HELPS TO DIGEST: RADISH PROMOTES GASTROINTESTINAL CREEPING, INCREASES APPETITE AND HELPS DIGESTION; THE NUTRITIONAL VALUE OF WHITE RADISH HELPS TO ABSORB NUTRIENTS: THE STARCH ENZYMES IN THE RADIES BREAK DOWN THE STARCH, FAT AND MAKE IT FULLY ABSORBED; CANCER RESISTANCE: RADISHS CONTAIN WOODY MOLYBDENUM, WHICH INCREASES THE VITALITY OF MEGACORMIC CELLS AND CONSUMES THEM. IN ADDITION, RADISH CONTAINS VARIOUS ENZYMES THAT DECOMPOSE CARCINOGENIC NITRITE AND ARE RESISTANT TO CANCER。