Slurpfish chops
By VicentaLakin
The most difficult question in the world. One is "Who am I, from where?" And the other is "What to eat today?" You don't have to worry about what you're eating today, just flipping over, even the drawings. Recently, at the invitation of your friends, you've started to join the breakfasts, and I'll take a detailed step map of the foods that look a little hard to make, which are very successful, even in the kitchen。
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Steps for Slurpfish chops
1
I'll put the eggs in the bowl first。
2
Spread it with chopsticks, backup。
3
Both sides of the willows will be cut loose with a blade。
4
Cut the willows in half from the middle, don't cut them, and put cheese in the middle。
5
Up and up, all sides
6
The powder is mixed with the powder, with a small amount of salt added to the taste, and egg fluids and bakeries are prepared。
7
In turn, the fish are fed with a starch, then with an egg fluid, then with a starch, and then again with an egg fluid, and then in the baker, they are glued with bread。
8
The boiler is hot, it's hot, it's hot, it's hot, it's hot。
9
It's two sides of gold, and it's hard。
10
Break it with your hands, and the full cheese comes out。
11
Done