Swinging steam wings
By VicentaLakin
The chicken wings approach is a wide variety of approaches, such as fried chicken wings, fried chicken wings, red fried chicken wings, Coke chicken wings, which are shared today, which are still dominated by chicken wings, fertilized chicken wings that are bright, juicy, spicy, spicy, spicy, and make you eat a piece that you want to eat again ... This is simple, but delicious, and can be a simple dinner in the family。
Recipe Recommendations
- chicken wings of 4
- Jiang appropriate amount
- garlic appropriate amount
- chopped pepper 1 scoop
- cornflour appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- peanut oil 1 scoop
- slightly spicy
- steamed
- half an hour
- ordinary
Steps for Swinging steam wings
1
Four wings of chickens wash and dry their surfaces, and they cut off the pieces
2
Put in the bowl a sliced-up chicken wing, with a bit of powder and a little bit of salt, pepper powder, chicken powder, raw smoke, a spoonful of peanut oil for 15 minutes
3
It's a piece of garlic
4
Put ginger, garlic and pepper in the pickled wings. even
5
Put a plattered chicken wing on a plate
6
Put the dishes on the boiler, and the fire evaporates for three minutes and five or six minutes
7
It's done. It's a little onion flower when it comes outSwinging steam wings Make Tips
One, after cleaning the wings of the chicken, either dry or dry surface water, so that the evaporation can avoid excessive water of 2 and the cutting of the wings of the chicken by adding a spoon of raw powder to the table, and then adding the ingredients in the second step, which will be salted for 15 minutes, without which pepper 3 can be omitted and the burning of the pan can easily take 8-10 minutes