Pepper chopper head
By VicentaLakin
Recipe Recommendations
- fish head one
- chopped pepper sauce a tablespoon
- pickled pepper 5 stars five
- green onions 1 piece
- pepper 10 teeth
- Jiang several
- garlic appropriate amount
- cooking wine several
- salt several
- hot and sour
- steamed
- an hour
- ordinary
Steps for Pepper chopper head
1
Fish heads are washed clean, and onions are salted for half an hour。
2
In half an hour, we shall put the ginger paste, peppers, peppers, peppers and onions in the pot, and then pour them on the fish head, so that they can be spread evenly and made for half an hour。
3
The fire steamed on the pot for 10 minutes。
4
You can put in your favorite ingredients, such as flowers or cuisine。