Five onion rolls
By VicentaLakin
Recipe Recommendations
- flour 250 grams
- green onion appropriate amount
- yeast 4 grams
- white sugar 5 grams
- qingshui appropriate amount
- spiced powder appropriate amount
- edible oil a little
- salt a little
Steps for Five onion rolls
1
Flour mixed with yeast and sugar
2
Then slowly pour into the water and mix it with chopsticks. Status
3
Then you rub it in your hand
4
And then it's fermented twice the size of the film
5
Cut the flowers and make them available
6
The fermented pasta looks like a picture
7
Slurp salt, fragrance, oil and onions
8
Then roll from right to left
9
Then cut in pieces with a knife
10
Press in the middle with chopsticks
11
Then you squeeze it with your hands
12
Then I used chopsticks to roll up my favorite flower
13
When you're ready, it'll be 20 minutes
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