Tomato salsa steak
By VicentaLakin
They're bone-drilling. They're perfect for kids who don't stutter。
Recipe Recommendations
- tra fish
- eggs of 2
- lemon one
- tomato sauce appropriate amount
- bread crumbs 150 grams
- corn starch
- cooking wine appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Tomato salsa steak
1
Vietnamese sauna
2
Cut the small pieces of wine. Lemonade's inundated for five minutes
3
Drunk and dry
4
Bread buns, corn starch, two eggs
5
One, fish plating starch, two, egg pixie, three, bread puffing, all at once。
6
Fire into soy oil
7
The temperature of the oil is 70 degrees and the fire is small, and it is stable, and the colours mean that the oil is just the same, so that the fire is magnified and then put into the fish, and then the fire is reduced, so that the colour is not darker and the fish is not ripe。
8
Blast it and put it on the suction paper。
9
It's burningTomato salsa steak Make Tips
Because it's with ketchup sauce, try to keep the fish raw, and the added wine is flooded with curds, and the lemon can deepen the fish's taste