Pepper meat

By VicentaLakin

Pepper meat
Pepper meat is a small food for sale, and from time to time in their villages they hear people screaming for pepper meat, mixed with pepper powder into the mashed meat, covered outside with yellow mud in wood-carb fire. There is a special scent, free today, trying to make this pepper meat. I'm roasting it, I'm not out of the oven, and it smells like pepper。

Recipe Recommendations

  • pork 300 grams
  • salt appropriate amount
  • cornflour appropriate amount
  • pepper appropriate amount
  • chili powder appropriate amount
  • chives appropriate amount
  • blending oil appropriate amount

Steps for Pepper meat

  • Make Pepper meat step 0
    1
    Pork and pepper
  • Make Pepper meat step 1
    2
    Meat chops into mud, pepper powder, powder, onions, salt
  • Make Pepper meat step 2
    3
    Smash even, pickle for half an hour。
  • Make Pepper meat step 3
    4
    The oven's tinted, cut into squares。
  • Make Pepper meat step 4
    5
    You put oil on your hands, and you rub the salted mud in your balls, like a picture。
  • Make Pepper meat step 5
    6
    Put oil on tin paper and meatballs。
  • Make Pepper meat step 6
    7
    Pack it up
  • Make Pepper meat step 7
    8
    On the grill
  • Make Pepper meat step 8
    9
    Put it in the oven
  • Make Pepper meat step 9
    10
    Fire, 200 degrees
  • Make Pepper meat step 10
    11
    It's about 50 minutes
  • Make Pepper meat step 11
    12
    Out of the oven
  • Make Pepper meat step 12
    13
    Open one of these. It smells good。