Chili fried pork heart
By VicentaLakin
Recipe Recommendations
- medium spice
- fried
- ten minutes
- ordinary
Steps for Chili fried pork heart

1
The pig's heart washes the surface, cuts open, rips out the blood clots inside, washes them, then adds a proper amount of starch and washes them with running water。
2
The rinse of the hog heart is put in the pot, with ginger, wine, 10 herbs of pepper and an eight horn, and then boiled in the fire for 30 minutes。
3
Wash onions and peppers, slices。
4
Cooked pig's heart out, sliced thin。
5
It's hot and hot in the frying pan。
6
The peppers are soft, and the onions are fried。
7
Onions are fried until they're dead, they're added to the heart of a pig, they're added to the wine, they're even。
8
Add pepper powder and an appropriate amount of tweezing, and make a pot。Chili fried pork heart Make Tips
The pig's heart must be cleaned up