Honeyed bean dry
By VicentaLakin
It's so delicious that you can make it at home. It's a good place to make a little more snacks, a good outing partner. It's good to have a porridge at home
Recipe Recommendations
- White dried tofu half a catty
- sugar 1 tablespoon
- soy sauce 1 tsp
- oyster sauce 1 tsp
- cooked sesame a little
- salt appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Honeyed bean dry
1
Buy this tasteless white tofu dry。
2
Eight squares。
3
The boiler heats the appropriate amount of oil and makes the soybeans dry or fried to the surface。
4
One side turns and the other side turns。
5
A small amount of base oil is left in the pot, and a small flaming spoon of sugar is burned down, continuing to heat up to bubbles, with darker yellow colours。
6
Then go down to the tofu dry and tan。
7
Two thirds of the tofu dry water is added to the pot, followed by old tofu, salt and beryllium oil, which is cooked with a small roast when the fire breaks。
8
Make tofu dry. When the soup drops, it's out of fire and it's out of fire。
9
Smash it. Sesame。
10
It's so rich and sweet and salty and likes to eat a bit more chewy and dry beans in the middle of the night。