Potherb paste
In spring, a friend sent a lot of wild charms 'purse, but he didn't eat it for a while, so he put it in the refrigerator and froze it, turning it into quick-frozen vegetables. Today, I used quick-frozen wild vegetables to make paste tazi, which Suoxing called----[Wild Vegetable Paste Tazi]
Recipe Recommendations
- wild vegetables 500g
- eggs of 2
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potherb paste
1
Fresh shepherd's purse.
2
What it looks like after freezing.
3
Simply chop the frozen wild vegetables a few times.
4
Place it in a basin and add the eggs.
5
Add appropriate amount of flour.
6
Add salt and water and stir until a thin paste.
7
Heat the pan, add a little oil, scoop a proper amount of batter, spread it flat, and fry over medium heat.
8
After frying on one side until it is colored, reduce the heat, turn over and fry again.
9
Fry on both sides until browned, remove from the pan, change the knife and plate.