Spicy lobster
By VicentaLakin
How can you miss the crawfish? A lobster, a beer, a play is a match for the night
Recipe Recommendations
- medium spice
- fried
- half an hour
- simple
Steps for Spicy lobster
1
Preparation materials
2
Let's get the lobster for half a day
3
Brush your toothbrush
4
Cut the shrimp clamps and the shrimp feet
5
Break the middle end of the shrimp and pull out the shrimp line
6
When you're done, wash the lobster in the water
7
Cleaning the pot, burning it, putting it in the right amount of oil, and putting it in the hot peppers when it's smelly
8
Two-thirds of the lobster is fried
9
It's in the crawfish
10
Just pour in the water, water and shrimp flat, boil for 15 minutes in the middle of the fire, taste it in the middle, and if it's a little bit salty
11
In 15 minutes the fire will be dry
12
You'll enjoy it with beerSpicy lobster Make Tips
I don't have salt. Lobster is salty. You have to taste it before you put salt. It's too salty。