The milk pudding of the West Hover
By VicentaLakin
Recipe Recommendations
- milk 300g
- light cream 100g
- protein 100g
- fine sugar 40g
- milk fragrance
- steamed
- ten minutes
- simple
Steps for The milk pudding of the West Hover

1
Material for preparation
2
The mix of milk, sugar and light cream, which heats up to sugar melt, will turn off the fire when it boils。3
Add an egg-cleaning fast and evenly。
4
Down into the little glass bottle。
5
Cover a layer of tin paper。
6
Put it in the pre-heated Westinghouse Westhouse WTO-PC 2801 oven, choosing pure steam mode, adding the largest amount of fresh water, bathing 100 degrees, 20 minutes, and steaming to solids。The milk pudding of the West Hover Make Tips
1. When adding an omelet, it is essential to make a quick mix so as to prevent proteins from cooking 2. Covering a layer of tin paper, and to prevent the evaporation during which they can be removed from the water level 3。