Chi Fung Cake
By VicentaLakin
A successful twilight cake: delicate tissue, light taste, no dents at the bottom, no fall. The fish are not master bakers, because it's a little hobby, but it's not a complete set of things, such as one of the very important tools called electronics, believing that a large part of the group is the same as me, that the new hands are not well-trained, that one cake is gone. Look
Recipe Recommendations
- low powder 50g
- matcha powder 10g
- eggs 170g
- white sugar 60g
- whole milk 50g
- corn oil 35g
- lemon juice 5 drops
- corn starch 15g
- sweetening
- roast
- an hour
- ordinary
Steps for Chi Fung Cake
1
group photos of some materials mixed with tea powder and low powder sift (60 grams low powderok if it's original)
2
That's what 60 grams of white sugar is like with a three-dollar milk spoon
3
They're separated by a combination of different methods, and the pellets are guaranteed to be oilless and waterless and to have their bodies clean
4
Thirty-five grams of corn oil, three spoons, add yolk and set aside
5
It's a seven-block bear. It's a picture. The bubble turns into a little bubble and two spoons of white sugar. Fight
6
You can also see a lot of flat little bubbles on the egg-beater. Fight
7
We'll have to take a look at it. We can hang a couple of proteomies on an egg-beater and we can't see little bubbles
8
Successful protein frosting, very delicate, good proteins in the fridge, preheating the oven 130 degrees
9
add the remaining spoon of sugar to the yolk, and even the yolk mixture in your way, you have to scrape the side, or the milk and oil emulsion work in the yolk won't be done, and the cake will be automatically demoldered, and it will fail
10
Let's start with a little bit of eggnog in the yolk paste, and then put the yolk paste in the pelvis, and watch out for the camera
11
Six inches of live bottom molds, slowly pouring into the mixture 15 cm high, then allowing the molds to fall 3 cm high free on the table, so as to shock the air bubble and then enter the oven under the oven, if the grill is not a grill for 60 minutes, 130 degrees for 55 minutes, and the last five hours for 150
12
Once removed, 10 centimeters of high freedom drop on the table, and then you'll be on the grill, or you'll have two bowls to back it up, and you'll be out in two hoursChi Fung Cake Make Tips
No need to remove the machete