Scrambled eggs with lettuce

By OrinCrona

Scrambled eggs with lettuce
Ingredients: salt,lettuce,cucumber,eggs,MSG,sesame oil,onion,Jiang,garlic,red pepper,peanut oil,yellow pepper

Recipe Recommendations

  • lettuce one
  • cucumber one
  • red pepper half a
  • yellow pepper half a
  • eggs of 2
  • onion 10 grams
  • Jiang 5 grams
  • garlic 3 petals
  • peanut oil 35 ml
  • salt 4 grams
  • MSG 2 grams
  • sesame oil 5 ml

Steps for Scrambled eggs with lettuce

  • Make step 0
    1
    Peel and wash the lettuce first.
  • Make step 1
    2
    Wash and slice cucumbers.
  • Make step 2
    3
    Cut the lettuce into diamond-shaped slices.
  • Make step 3
    4
    Wash the colored peppers and cut them into small pieces.
  • Make step 4
    5
    Put oil in the pan, add spring onions, ginger, and garlic and stir-fry until fragrant.
  • Make step 5
    6
    Add cucumber and lettuce and stir fry for a while.
  • Make step 6
    7
    Stir fry the eggs in oily oil, and remove them for later use.
  • Make step 7
    8
    Pour into the pan and stir fry.
  • Make step 8
    9
    Add colorful peppers and salt and stir fry for 1 minute. Add MSG and sesame oil to season before taking out of the pan.
  • Make step 9
    10
    Serve it out of the pot and serve it on a plate.

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