Cherry cans

Recipe Recommendations

• cherry 2000g
• rock sugar appropriate amount
• qingshui appropriate amount

• sweet and sour
• cook
• ten minutes
• simple

Steps for Cherry cans

1

♪ Cherry to wash ♪

2

If I make cherry sauce, I don't go. Nuclear

3

Clean water with an appropriate amount of ice sugar

4

Open and boil in cherry for five minutes

5

And when it's hot in the canisters, screw the lid

6

Make another pot and burn it down with a bottle cap

7

Five minutes of boiler-cooked fire. This step could be omitted if it is not intended to be stored for longer periods of time

8

It's cooler and cooler

Recipe Categories

• snack recipes
• home cooking
• afternoon tea recipes
• Summer recipes