Corn oatmeal

By VicentaLakin

Corn oatmeal
Maestro uses the import of non-genetically modified, high-quality wheat, low temperature, sterile processing, golden seedlings, full nutrition and the health of the whole family. It's a pleasure to have the malt chorus, and I want you to make Po a little corn cereal

Recipe Recommendations

  • white porridge a bowl
  • corn flour 1 scoop
  • Baimaisi cereal 1 scoop
  • Apple syrup 1 small cup

Steps for Corn oatmeal

  • Make Corn oatmeal step 0
    1
    A bowl of porridge, in the boiler
  • Make Corn oatmeal step 1
    2
    When the porridge burns, turns the fire, and adds a spoon of corn flour
  • Make Corn oatmeal step 2
    3
    (b) Smuggle and wait for corn flour to be fully integrated into the porridge
  • Make Corn oatmeal step 3
    4
    And a spoonful of barley-singing gold cereals, mixed
  • Make Corn oatmeal step 4
    5
    Add a small cup of cider, a saucer
  • Make Corn oatmeal step 5
    6
    Just mix it evenly
  • Make Corn oatmeal step 6
    7
    Eat, a soft, sweet bowl of corn porridge

    • Corn oatmeal Make Tips

    Singing wheat, using imported, non-modified, high-quality wheat, low-temperature, non-bacterium-free processing, golden malt, to be sealed and stored in a freezer, not to last, eat as soon as possible

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