Home spicy lobster
By VicentaLakin
Recipe Recommendations
- crayfish 800g
- huadiao appropriate amount
- cooking wine appropriate amount
- aniseed appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- geranyl appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- Pi County bean paste two tablespoons
- sweet sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Home spicy lobster
1
Handle the lobster
2
Toothbrush, abdomen
3
Shrimp line
4
To shrimp head, shrimp stomach
5
To the shrimp
6
It's a processed lobster
7
Hot pans of cool oil
8
I'm going to add some of the chili, pepper, garlic
9
Add bean petals and sweet noodles
10
Keep blowing up the scent
11
Put it on the onions, garlic, and roll it
12
Put it in the lobster
13
When you're even, put another piece of pepper, pepper, garlic
14
Let's go. Let's go
15
I'll pour it in
16
In the old smoke, color
17
With a little salt, half a bowl of water, 15 minutes of fire, twice in the middle
18
Let's go
19
NiceHome spicy lobster Make Tips
Lobsters must be treated cleanly, and all kinds of sauce can increase or decrease depending on the individual population。