The ten-stealer tore the fish
By VicentaLakin
- slightly spicy
- explosion
- ten minutes
- simple
Steps for The ten-stealer tore the fish

1
Prepare hand-to-hand torn fish, onions, chili onions cut circle, chili sliced torn fish to open the wrapper
2
You put onions and peppers in the pot, and you put salt in the pot for two minutes
3
Two minutes of soy sauce