It's hot fish
By VicentaLakin
The nutritional value of the multispring fish is very high, and children eat it clearly, and the fish seed contains the trace elements required for skin, mineral salt, protein, etc。
Recipe Recommendations
- Canadian female capelin
- salt a spoonful
- cooking wine a tablespoon
- garlic a little
- ginger slices a little
- chicken essence a spoonful
- flour 60g
- salty fragrance
- fried
- half an hour
- simple
Steps for It's hot fish
1
Clean up the fish and pull it out。
2
Put the pre-prepared garlic ginger, salt chicken, together in the fish, and make a little wine pickle for about 20 minutes。
3
Put the flour on the side of the pickles. Pink
4
Multispring fish wrap up flour and shake down extra flour. It's more fuel-efficient
5
The oil is so hot that it goes into the fish that it explodes so that it can be recovered and then repeated。
6
It's fine to go back to gold。