Fried rice
By VicentaLakin
It feels like a pot out。
Recipe Recommendations
- rice a bowl
- ham a
- carrots half a
- eggs a
- oil appropriate amount
- salt a spoonful
- chicken essence a spoonful
- oyster sauce a spoonful
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fried rice
1
Ham, carrots, cherdin, eggs scattered. It's better if the rice is cold and scattered and the rice left is better。
2
Put oil on the bottom。
3
The oil heat pours into the egg fluid for the frying。
4
Eggs cooked out for backup。
5
Put oil on the bottom。
6
The oil heat fell into carrotdeen for the frying. Fire for about a minute。
7
Carrot-din is put in rice rice (e.g. rice is distributed early), salt, chickens, platinum oil, and ham for defoliation。
8
The eggs that were made before they fell into the pot can be evened。
9
I'll make a pot of delicious fried rice and food