Bean butter, butterfish
By VicentaLakin
Recipe Recommendations
- cucumber fish in 1
- steamed fish oyster sauce 30ML
- garlic the 3
- green pepper appropriate amount
- Jiang 2 blocks
- salt appropriate amount
- oil 45ml
- fish-flavored
- steamed
- ten minutes
- simple
Steps for Bean butter, butterfish

1
Squirty fish clean, salt on both sides, five minutes' salt
2
The fish have two blades across their backs, garlic cape, ginger cheesy, on their backs and their belly
3
It's only 10 minutes till the chopsticks are light
4
Pick it up. Start with the fish head
5
Let's get hot and smoke on the fish
6
With celery and onions or peppers