Suck on the original chicken wings

Recipe Recommendations

• chicken wings
• sweet chili sauce appropriate amount
• pickled chicken powder appropriate amount
• fried chicken noodles appropriate amount

• original
• fried
• an hour
• simple

Steps for Suck on the original chicken wings

1

Prepare the main material to blow up, although it's chicken wings, but because the child likes it, he blew up two ribs and a few chicken legs. And it is He who increases and diminishes as He pleases, so do not have to be concerned about what to do。

2

In turn, the wings of the chickens are treated, the cleavers on the wings of the chickens are applied, so that they can be salted and immersed, and so that they can be blown up。

3

Clean up the main material again, use the kitchen paper towels, clean the surface water (general) and use the paper towels for dry water control (for later pickles)

4

Take the right amount of hankyu chicken made by Wei Hae Hae-kyu Trading Ltd., pick it up for about an hour. Chicken powder, reduced pickle time to 20 minutes)

5

When you're done with the wings, pick up the Korean-fried chicken powder made by Wei Hae Kowloon Trading Limited. Status

6

PUT YOUR WINGS IN THE PASTE

7

I'm using corn oil. If it's a good color, it can bean oil。

8

In the process of heating up the oil, we put a dry powder in the fried chicken powder

9

If you're as hot as 70%, you can get in the pot. You have to have a little fire

10

This is part of the pot, okay? It's good, isn't it

11

You can start with the right amount of Qianxiang

12

♪ big pieces ♪.

Suck on the original chicken wings Make Tips

Recipe Categories

• snack recipes