Boiled meat
By VicentaLakin
As people ' s standard of living improves, some foods that they can eat only in restaurants are gradually entering the kitchens of ordinary people, and although they make their own foods and do not have so many ingredients in restaurants, all foods are reassuring and healthy. The meat tablets are the specialty of a candour restaurant. They go to a candour restaurant and taste his meat tablets. The organic combination of meat tablets with peppers and peppers, combined with boosters of soybean bean petals in the county, gives the cooking meat tablets a taste that cannot be compared to other dishes。
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Steps for Boiled meat
1
Scratches are cut with fine pork, and egg-cleaning, starch, and slurry on the water。
2
Clean up the oil, water。
3
I'll put the oil in the bowl with the cooling water。
4
Let's go in the frying pan, onions。
5
We're going to join the soybeans。
6
Join the water and burn。
7
Put the chopsticks down, slide them out, burn them。
8
Put the onion flowers at the top。
9
The boiler will be boiled up to 70% heat, and the fire will be replaced with pepper and dry chili。
10
Pour it on onions and meat。Boiled meat Make Tips
Because the soybeans are salty, they don't use salt. It is not appropriate to cook too long, otherwise it is easier to grow old. Last peppers and peppers must have a small fire, with a proper amount of oil, otherwise they are easy to use and lose their scent。