Egg toast banana roll
By VicentaLakin
Once upon a time, one of her sworn words said, “If there is a chest that can rub my whole body in, and warmth the greed that makes me feel unstoppable, then the owner of this chest is the one I am looking for”. Today, when bananas crash into the arms of toast, the unexpected warmth prevents her from moving, even though she is intoxicated. Egg toast banana rolls, for everyone。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Egg toast banana roll
1
Prepare food, eggs into egg fluid, bananas in half. Bananas choose as much as they can
2
The toast flattens, so it doesn't break easily and gets involved in bananas. Bananas can be cut in half if they're too thick
3
Roll the rolls in the egg drops, fill the pot with a proper amount of edible oil
4
Cut the toast in half, put ketchup on it, eat it while it's hot and tastes good. There's a tiger-skin cake rush。Egg toast banana roll Make Tips
1. Heated the toast in the microwave to make it soft, making it easier to roll up bananas and not break them. 2. A sesame can also be painted on the outside of the egg roll, which is better. 3 and ketchup can be replaced with other sauces you like。