SpongeBob
By VicentaLakin
Returning to the family of good foods coincides with vacations! Plus the baby says she wants to be with her mother every day. I've been working on Chifeng all my life, but I've never tried a sponge cake! It's a success for the first time today, but it should be better! Let's hope our predecessors learn more and learn more from you and from all those who love food! I hope you like this one
Recipe Recommendations
- milk fragrance
- other
- an hour
- ordinary
Steps for SpongeBob
1
Get the material ready, get the eggs out of the fridge immersed in hot water for 3-4 minutes
2
Flour sifted
3
The eggs are scattered in the basin
4
Add sugar to the eggs
5
Start with the eggbox. Three minutes first
6
Give the eggbeater a minute, then three more minutes
7
THREE MINUTES LATER, YOU'LL FEEL RESISTANCE WHEN YOUR TOOTHPICKS ARE STUCK IN YOUR BALLS
8
It's been sifted to flour
9
Let's start mixing. Let's move fast. Let's roll down! In the same direction, don't mess with the cake
10
Put the mold in 180 degrees 25-30 minutes! Out
11
It's delicious! It's so beautiful
12
Yummy! The small vessel chosen by the baby is for her own food
13
Division needs to be upgraded! Come on
14
This body is still beautifulSpongeBob Make Tips
1. Eggs shall be soaked with hot water, and the temperature shall be more conducive to the passing! I don't think it's necessary for the squares of the Internet to be covered in clouds! That's it! It's almost ready for three minutes with an eggbeater! One minute, three minutes, and it'll be perfect! It's not so hard at all! Let's see! 4. Cream of butter, so that the oil is mixed with milk many times, better to prevent the oil from being separated! The normal sugar is 150. I feel too sweet! We can't be too few. The cold and the heat will change, but it's delicious! Let's have a good meal