Onion rolls

By VicentaLakin

Onion rolls

Recipe Recommendations

  • flour 500 grams
  • white sugar 10 grams
  • yeast 5 grams
  • chopped green onion appropriate amount
  • edible oil appropriate amount

Steps for Onion rolls

  • Make Onion rolls step 0
    1
    Flour ready
  • Make Onion rolls step 1
    2
    Add sugar and yeast, mix it with your hands, and then slowly join the water to form. Corps
  • Make Onion rolls step 2
    3
    And fermented twice as big as the film
  • Make Onion rolls step 3
    4
    When it's fermented, it's made of pasta
  • Make Onion rolls step 4
    5
    Spread the oil, evenly
  • Make Onion rolls step 5
    6
    SCRATCH THE W WHEN IT'S ROLLED
  • Make Onion rolls step 6
    7
    THEN YOU PRESS THE CHOPSTICKS IN THE MIDDLE OF EACH V TYPE AND PUT THEM IN THE OVEN FOR A SECOND FERMENTATION
  • Make Onion rolls step 7
    8
    After fermentation, put some onion flowers in the oven and turn on steam for 115 degrees and 20 minutes
  • Make Onion rolls step 8
    9
    Completed Chart
  • Make Onion rolls step 9
    10
    Completed Chart

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