Three sauerkraut hooves

By VicentaLakin

Three sauerkraut hooves
DAD'S FAVORITE THING IS A LITTLE WINE FOR EVERY MEAL, AND IF IT'S WITH A LITTLE WINE, IT'S A TASTE. WHEN I WAS YOUNG, I DIDN'T LIKE MY DAD DRINKING, AND I WAS CONVINCED BY THE DANGERS OF ALCOHOL PROMOTION IN THE PAPER THAT THE NERDS HAD THEIR OWN IDEAS ON A LOT OF THINGS WITH AGE. AND THOSE THINGS THAT WERE ABOMINABLE WHEN THEY WERE YOUNG ARE UNDERSTOOD. EVERYONE HAS HIS OWN HOBBY, SO LONG AS HE'S HEALTHY, HE CAN'T DRINK TOO MUCH, AND INSTEAD, HE CAN PROMOTE APPETITE. THE OLD MAN DIDN'T HAVE A CUP, SO EVERYONE ACQUIESCED IN HIS HOBBY. EVER SINCE I FELL IN LOVE WITH COOKING, I'VE BEEN TRYING TO MAKE MY DAD A DRINK AND AN OLD MAN HAPPY. DAD LIKES THE FEET OF PIGS, AND WE DON'T BUY THEM MUCH, AND WE HAPPEN TO SEE A VERY SIMPLE PIG'S FOOT RECIPE, WHICH TURNS OUT TO BE RED AND FAT, AND TURNS ON THE APPETITES, AND THEN TRY TO DO IT ON THE WEEKENDS, AND IT'S SO GOOD THAT THE PIG'S FEET DON'T SMELL LIKE A THREAD, AND THE CARAMEL MAKES THE PIG'S FEET TASTE SO FRESH, AND THEY DON'T SMELL SO BAD, AND THEY DON'T GET GREASY。

Recipe Recommendations

  • rice wine 100 grams
  • caramel water 100 grams
  • soy sauce 100 grams
  • onion few
  • red pepper a
  • laoganma two spoonfuls

Steps for Three sauerkraut hooves

  • Make Three sauerkraut hooves step 0
    1
    All the food is ready
  • Make Three sauerkraut hooves step 1
    2
    Pork hoofs and cold water are in the pot, and when they're burned, they get fuzzy
  • Make Three sauerkraut hooves step 2
    3
    I put some eggs and quail eggs together
  • Make Three sauerkraut hooves step 3
    4
    The pig's hoof is hot and it's out
  • Make Three sauerkraut hooves step 4
    5
    Eggs and quail eggs continue to boil for a while
  • Make Three sauerkraut hooves step 5
    6
    Put the onions together, lay them in the casserole, put the pigs' feet on the onions, add sauce and godmother
  • Make Three sauerkraut hooves step 6
    7
    Put in the skind eggs and quail eggs
  • Make Three sauerkraut hooves step 7
    8
    A little flipping, so the pig's feet and the eggs are even. Put on the sauce
  • Make Three sauerkraut hooves step 8
    9
    Cover the lid and set the pig's feet
  • Make Three sauerkraut hooves step 9
    10
    Two hours and ten minutes. The pig hoof is ready
  • Make Three sauerkraut hooves step 10
    11
    Just put salt on it before you go out
  • Make Three sauerkraut hooves step 11
    12
    IT TASTES GOOD
  • Three sauerkraut hooves Make Tips

    1 Hunan prefers spicy food, so godmothers can save their taste. 2. It is easier to skin a shell when the eggs are cold. The onions are placed under the ground, which prevents the chow, or, if they are not on the floor, the fire。

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