chopped green onion egg cake

By MaxwellBednar

chopped green onion egg cake
Ingredients: salt,shallots,eggs,pepper,white sugar,flour

Recipe Recommendations

  • eggs of 4
  • flour 80 grams
  • shallots 3 trees
  • salt 5 grams
  • white sugar 10 grams
  • pepper 2 grams

Steps for chopped green onion egg cake

  • Make step 0
    1
    Pick and wash the shallots first.
  • Make step 1
    2
    Knock the eggs into the bowl.
  • Make step 2
    3
    Stir well.
  • Make step 3
    4
    Cut the shallots into pieces.
  • Make step 4
    5
    Add to the egg mixture.
  • Make step 5
    6
    Add flour and mix well.
  • Make step 6
    7
    add sugar、salt、pepperStir well.
  • Make step 7
    8
    Stir for 10 minutes.
  • Make step 8
    9
    Put a small amount of oil in the pan and pour in the egg paste.
  • Make step 9
    10
    Color one side, turn it over and fry the other side.
  • Make step 10
    11
    Fry until both sides are golden brown.
  • Make step 11
    12
    Remove the pan and let it dry for a while, stack it and set the plates.

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