Chilled tofu with pepper
Ingredients: soy sauce,pepper,water starch,MSG,salad oil,spiced powder,clear soup,refined salt,dried tofu
Recipe Recommendations
Steps for Chilled tofu with pepper
1
Cut the dried tofu into diamond-shaped pieces and plate for later use.
2
Clean the pepper, cut it into diamond-shaped pieces and set it on a plate for later use.
3
Heat the pan with oil, saute the chives, ginger, and pepper.
4
Add the dried tofu and stir fry.
5
Add dried tofu
6
Add refined salt, five-spice powder, soy sauce, and clear soup and simmer for 3 minutes, add MSG to taste, and thicken with water starch.
7
Remove from the pan and plate.