Three-colour pack
By VicentaLakin
There is no more common kit than a milk kit, and if you want to do more on it, you can try the three-colour kit! The material and the practice are simple and the newcomer can try. This summer, I woke up for a healthy breakfast with a nice cup of coffee, perfect
Recipe Recommendations
- water 290g
- milk powder 18g
- sugar 100g
- eggs of 2
- salt 6G
- butter 48G
- high-gluten flour 600g
- yeast 9g
- red rice flour 5g
- purple sweet potato powder 5g
Steps for Three-colour pack
1
THE MAIN MATERIAL WAS SEQUENTIALLY PLACED IN THE MIXER DRUM OF THE EAST LOCOMOTIVE CHEF, DL-C08。
2
Installation of mixer drums, start-up phase 2 of the cooker ' s machine and face, five minutes, suspension of the cooker ' s machine for eight minutes, then start using the 5-pack for fast and face for five minutes。
3
The noodles were removed, divided into an average of three copies。
4
One of them is put in red powder for hand rubbing, the other in potato powder for hand rubbing. Three pieces were then rounded and the room fermented for 30 minutes。
5
fermented noodles。
6
Three noodles were ventilated, each of which was divided into an average of 16 small ones, and were rounded and placed for five minutes。
7
Each of the groups is given a copy of it, which is lengthened with a cane。
8
Then we fold three little noodles together。
9
Keep holding up。
10
And then slowly roll up。
11
Shape up。
12
When all the noodles are curled up, they are placed in the oven, then fermented with the oven, and the smart menu 2 of the oven is the fermented menu。
13
The fermented lasagna, with egg fluid, is sufficient for preheating, setting up an upper tube of 135 degrees and a lower tube of 150 degrees。
14
Noodles coated with egg fluid will be baked in a bakery at the bottom of the East Shore Barracks oven, setting up an upper tube of 135 degrees and a lower tube of 150 degrees for a period of 23 minutes。
15
Bread's out of the oven! Tore a meeting to see the three colors of the internal spiral。Three-colour pack Make Tips
The temperature of the oven may be used for reference purposes only because the temperature of each oven is different, so it is sufficient to operate with the temper of its own oven。