Homemade colored pasta
By VicentaLakin
Do you particularly like all kinds of children's pasta and find it very expensive to buy? Everyone's well-being is here. It'll be nice to eat and cook a bowl whenever you want
Recipe Recommendations
- flour 240 grams
- spinach juice 25 grams
- pumpkin puree 25 grams
- amaranth juice 25 grams
Steps for Homemade colored pasta
1
Prepare the material first
2
Pumpkin's on the pot for 10 minutes
3
I'll make it mud with red and spinach
4
Put a proper amount of red cuisine juice in the flour and then do it and make purple noodles
5
We'll make up the other two. Use the membrane bag, then take it
6
Scratch your face into thin pieces and cut into small blocks
7
Put every little piece of face on the sushi curtain and push it forward with your thumb
8
This is how other coloured faces can be put in the cold local wind dry if they're done at once
9
We'll boil the noodles, and we'll drop a few drops of sesame oil
10
It's a cold water run
11
Put pasta in the favorite sauce
12
It's delicious. It's beautifulHomemade colored pasta Make Tips
If you do a lot of work at once, you can put the extra in the cold local dry, and the back of the dry face can be stored in the freezer