Egg fried rice

Recipe Recommendations

• meal 500G
• egg of 2
• special sauce 5g
• salt 2g
• MSG 1g

• medium spice
• fried
• ten minutes
• simple

Steps for Egg fried rice

1

Put oil in the pot, put eggs in the balls, then gather

2

This is how to put oil in the pot, add special sauce (personal, non-transmission), heat it up and put it in the food, turn it over for about five minutes, then come out and put it in the ready egg skin。

3

Packed eggskin for dinner and poured salad sauce or ketchup

Egg fried rice Make Tips

Recipe Categories

• staple food
• Japanese cuisine