It's sour bread
By VicentaLakin
IT'S NOT TOO MUCH TO WORRY ABOUT, ALTHOUGH IT'S SEEN ON VARIOUS OCCASIONS, CUTE AND FUNNY, THAT'S ALL. WITHOUT SO MUCH ENTHUSIASM, ALL KINDS OF BREAD, IT'S NOT RANKED IN THE FRONT. UNTIL I SAW THE BREAD, SUDDENLY THE LITTLE EARTH MOVED. IT'S ALWAYS BEEN THOUGHT THAT A SACK OF Q'S Q'S IS MADE OF RICE. BUT IT'S UNEXPECTED TO SEE THAT THERE'S WHEAT POWDER ON THE TABLE, AND THERE'S NOTHING ABOUT RICE. I WAS WONDERING HOW IT DID IT. ALL KINDS OF PLATINUM BAGS ARE FOUND ON THE INTERNET, WITH A SLIGHTLY LARGER VOLUME OF LIQUID, WHICH IS SQUEEZED; A SMALLER VOLUME OF LIQUID, WHICH IS RUBBING; AND THE FORMULA ON THE BAG OF BREAD POWDER APPEARS TO BELONG TO THE LATTER. THE RATIO VARIES SLIGHTLY. IN THE END, IT WAS DECIDED TO FOLLOW THE METHOD OF PACKING, WHICH WAS THE ORIGINAL. IT'S MOSTLY 200 GRAMS OF POWDER, 18 OR SO? AND IT'S TOO BIG FOR A PACK. A PACK OF 500 GRAMS. HOW MANY PLATES WILL IT TAKE? THAT'S A LOT OF 200 GRAMS. BY THE WAY, WHEN WE'RE READY TO SPLIT UP, THERE'S A BIT OF A TWILIGHT. IT'S SO SIMPLE. SET THE TEMPERATURE FOR THE ROAST, AND GUESS WHAT IT'S GONNA BE LIKE. I CAN'T BELIEVE THAT LITTLE BALLS ARE GROWING DOUBLE, BUT THEY'RE NOT VERY ROUND AND THEY LOOK GOOD. AND THE FURNACE CANNOT HELP BUT BREAK OPEN A HOLE, LARGE AND SMALL, WITH A SOFTNESS IN IT。
Recipe Recommendations
- Mochi bread flour 100 grams
- egg liquid 22 grams
- water 80 grams
- fine sugar 20 grams
- butter 20 grams
- sweetening
- baking
- half an hour
- simple
Steps for It's sour bread

1
Materials: 100 grams of white shark plaster bread, 22 grams of egg fluid, 80 grams of water, 20 grams of fine sugar, 20 grams of butter
2
All materials, except butter, are poured into large bowls, evenly mixed。
3
Add softened butter, full mixing, to full integration。
4
It's a smooth, thin, thin patch。
5
Put oil on your hands, pull 10 points, round. Put it in the oven。
6
Put it in the oven, mid-level, 190 degrees of fire, 160 degrees of fire and approximately 25-30 minutes of roasting。
7
The surface is light gold, out of the oven。
8
Eat while it's hot, tastes best。It's sour bread Make Tips
Butter can also melt and join the noodles. Bread size can be adjusted at will. Baking times and firepower need to be adapted to the actual situation。