Tomato egg mint dumplings
By ScottyKling
Ingredients: salt,tomato,eggs,flour,spiced powder,sesame oil,mint
Recipe Recommendations
Steps for Tomato egg mint dumplings

1
Beat the eggs and put them in a pan and stir-fry until shredded eggs.
2
Pour in tomatoes and mint, add sesame oil, five-spice powder, and salt to make dumpling filling.
3
Put in the flour and dough in the toaster.
4
Roll it into skin and cut it into square slices.
5
Make them into dumplings.
6
Boil water in the pan, add a little salt after the water boils, put the dumplings into the pan and cook, add raw water twice in the middle until cooked.