Pumpkin rolls
By VicentaLakin
Recipe Recommendations
- cucumber appropriate amount
- Chop peppers appropriate amount
- white sugar appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- white sesame appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Pumpkin rolls
1
The cucumber was washed clean and cut off two heads。
2
Scratched thin blades with a razor。
3
Roll it up from the end。
4
Put it on the plate。
5
Pyramids, ginger garlic, sugar, peppers, eight horns and white sesame are mixed in a small bowl. The chili is salty, no salt
6
A little bit of oil and heat in the pot, and it's pouring on the peppers。
7
Spicy peppers will be ready。
8
And a small bowl of vinegar, raw, white sugar, chickens and oils are evenly mixed. And then add a proper spicy pepper。
9
Just pour the juice on the cucumber roll。