Cheeseburger
By VicentaLakin
THERE'S A LOT OF PEOPLE GOING ON VACATION, EVEN KFC. THE KIDS KNOW HOW TO DO IT. THEY DON'T GO TO KFC. THE LITTLE WISH OF THE CHILD IS FULFILLED BY THE MOTHER. JUST IN TIME FOR THE CHEESE
Recipe Recommendations
- bread flour 250 grams
- eggs 50 grams
- water 105 grams
- white granulated sugar 50 grams
- butter 20 grams
- milk powder 10 grams
- yeast 4 grams
- salt 1 gram
- sesame appropriate amount
- lettuce an
- tomato a
- cheese slices 6 tablets
- luncheon meat 100 grams
- salad dressing 30 grams
- ketchup 20 grams
- sweetening
- baking
- an hour
- simple
Steps for Cheeseburger
1
In the main formulation, except for black sesame, in the order of first liquid and then powder, yeast on flour, butter on the side, start the bread machine and face for 28 minutes
2
It's done. It's smooth
3
The noodles fermented for 30 minutes, twice as big
4
Noodles removed, divided into six equals
5
Noodles flow in a row, roll round, cover the membranes loose for 10 minutes
6
Rolls again, puts it in the mold
7
The noodles are fermented. Take out a thin egg fluid
8
Just a little bit of black sesame on the noodles
9
160 degrees and 20 minutes in the middle of the oven
10
The burgers are cooked, and they're dry
11
Let's wash the lettuce and dry the water. Go to the leaves
12
HAMBURGERS CUT FROM THE BOTTOM 1.5 CM
13
Put ketchup on the burgers, let's put the lettuce, the lunch meat, the salad sauce, the tomato chips, and then the other half of the burgers. Move
14
hamburger is that simple, soeasy
15
Fresh tomatoes and lettuceCheeseburger Make Tips
In different seasons, the temperature and flour brands are different in their water-sorting nature, with two different oven temperatures adjusted according to pasta habits, and three different oven temperatures and times adjusted according to usual habits