Eggstick
By VicentaLakin
Recipe Recommendations
- suede of 9
- egg yolk of 2
- light cream 100 grams
- white sugar 30 grams
- milk 95 grams
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Eggstick
1
Combination of all the above-mentioned materials until sugar melts2
The oven is preheated at 180 degrees and five minutes and pours the mixed water into the egg. The skin. Medium
3
And then 180 degrees up and down for 30 minutes