stir-fried chicken leg with green pepper and onion

By PriceEmard

stir-fried chicken leg with green pepper and onion
Wow, I have been studying and practicing other people's recipes recently, and I feel like I haven't had a new recipe for a long time ~
Experts say that we should eat more white meat, such as chicken and fish. Today, we will make a chicken staple dish ~

Recipe Recommendations

  • green pepper onion
  • garlic appropriate amount
  • pepper appropriate amount

Steps for stir-fried chicken leg with green pepper and onion

  • Make  step 0
    1
    Two chicken legs ~ 3 green peppers ~ 1 onion ~ Ready seasoning ~
  • Make  step 1
    2
    Remove the bones from the chicken legs ~ cut into strips ~ cut green peppers and onions well (the onions you buy are too big ~ just use half of those you can't use up, too much will rob the flavor ~)
  • Make  step 2
    3
    Once all the preparations are done, you can put them in the pot ~ Boil the oil until the small bubbles disappear, add the chicken legs, stir fry a few times and add the seasoning ~
  • Make  step 3
    4
    Stir fry the chicken legs until white ~ pour the green peppers (if you like something crispy, you can pour it down with the onions ~) Stir fry for a few times and pour in the onions ~
  • Make  step 4
    5
    Stir fry for a while ~ Add salt ~ Put some MSG when taking out the pan ~(You can add a little chicken essence ~)
  • Make  step 5
    6
    Wahaha ~ Let me take a recent photo ~
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