Chocolate cow rollers
By VicentaLakin
It's been a while since I've bought a lot of baked chocolate, cleaned up my stock, made bread, and used it to make oxen
Recipe Recommendations
- marshmallow 180 grams
- peanut 125 grams
- toke-resistant chocolate 73 grams
- butter 40 grams
- milk powder 110 grams
- milk fragrance
- baking
- ten minutes
- simple
Steps for Chocolate cow rollers
1
The peanuts baked on the bottom of the oven at 180 degrees for five minutes
2
Remove the peanut skin, sift it out with a washing basket. Fly
3
Softened butter in a non-coat pan
4
Join the grilled chocolate slowly melt
5
It's a melting state for baked chocolate
6
Fall into 180 grams of marshmallows and continue to heat the smallest fire
7
The marshmallows melted to the ground and added milk powder
8
Join the peanuts to turn off the fire
9
Quick mixing of all materials
10
Pour the blended oxen sugar into the untamed grill
11
When it cools, cut into small pieces
12
Cow rollers wrap it in sugar paper
13
It's a chewing cow. It smells like cocoa
14
It's a little sticky. HandsChocolate cow rollers Make Tips
If it's made of cocoa powder, it's about 10 grams. Hands