Soy sauce
By VicentaLakin
Soy sauce is a common staple meal, mainly rice (better cold) with celery and soy sauce. Soy sauce fried rice can add a little acid or spicy to a population ' s sense, and ingredients can also be added to the individual ' s preferences。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Soy sauce

1
Cut the celery and pickle beans into little pieces
2
Fill the bowl with rice, pour in a spoonful of soy sauce, and a few plant oils are fully balanced
3
Heated in the pot, put in the soybeans and made fried rice. Break
4
Put the celery in the pot and fire itSoy sauce Make Tips
A small secret: 1 rice must be spent overnight (cooled), hot rice must be too much water, and a little bit of white sugar can be added to 2. 3 with soy sauce in advance, which will ensure that the rice is of the same colour and the same colour, and you can add 4