Carrot, fried eggs

By VicentaLakin

Carrot, fried eggs
The first attempt was made with eggs with an argon, which was found to be delicious and, most importantly, with carrots that the kids loved。

Recipe Recommendations

  • eggs of 3
  • asparagus 8 pieces
  • baby carrots of 10
  • garlic of 4
  • salt a little
  • oil appropriate amount
  • pepper a little

Steps for Carrot, fried eggs

  • Make Carrot, fried eggs step 0
    1
    Get your food ready
  • Make Carrot, fried eggs step 1
    2
    slashed about five centimeters after the curvature
  • Make Carrot, fried eggs step 2
    3
    When the water is boiled, the apricots and carrots are put in the pot, drop in two to three drops of oil and a little salt, pick up the water for about a minute, and dry the water in cold water
  • Make Carrot, fried eggs step 3
    4
    The egg bowl is mixed into an even egg fluid, which pours into the pot a proper amount of oil, burning to 6-7. Liquid
  • Make Carrot, fried eggs step 4
    5
    When the eggs become golden, they'll be ready
  • Make Carrot, fried eggs step 5
    6
    Once again, it pours a little oil into the pot, and then it burns, and then it turns out
  • Make Carrot, fried eggs step 6
    7
    When I smell garlic, I'm going to have to go with the platinum and carrots
  • Make Carrot, fried eggs step 7
    8
    I'm gonna get some eggs and some salt
  • Make Carrot, fried eggs step 8
    9
    A little bit of pepper plattered up and out of the pot

    • Carrot, fried eggs Make Tips

    One, a few drops of oil and a few bits of salt are added to the beryllium, which keeps the food bright. Pepper powder is added to the population's taste

    Recipe Categories

    Recipe recommendation