Smelt of gold shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp 500G
- eggs one
- cooking wine 1 tablespoon
- salt appropriate amount
- starch appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- onion appropriate amount
- bread crumbs appropriate amount
- salt and pepper powder appropriate amount
- cumin powder appropriate amount
- white pepper appropriate amount
Steps for Smelt of gold shrimp
1
Shrimp washes off her feet, cuts her back and removes herds with scissors, and puts it into white pepper, wine, salt, garlic and pickles for a moment
2
Pepper powder, powdered powder, powdered salt
3
Bread candy ready, dry pepper cut, garlic cut, onions cut
4
We're going to leach the pickled shrimp and mix it with starch
5
The boiler will burn to 80% heat, the shrimp will be blown up to the color change, will be taken out for a few seconds, and will be recovered once the temperature rises
6
Another kettle, garlic paste, dry peppers, bread buns, onion fragrance
7
With a full-blown shrimp, it'll be fine with pepper powder and powder
8
Product Advantage
9
Product Advantage