Oily noodles
By VicentaLakin
Recipe Recommendations
- slightly spicy
- other
- half an hour
- simple
Steps for Oily noodles

1
The right amount of flour, the warm water and the surface, wakes up for a few minutes, makes the noodles smooth
2
Make it as thin as possible
3
I'll cut it to pieces
4
We'll clean up the oil
5
Cook the pot, burn it, go down to the face
6
The noodles are almost ripe. Put them in the oil
7
Pick up the noodles and the oil. Use cold water
8
Onion, garlic, on the face, with three spoons of raw, two spoons of vinegar, a little bit of salt, and shredded chili on top
9
The frying pans are oily, hot, put in a few peppers, fried incense, get the peppers out. Put the oil directly on the pepper powder, the sound of the fragrance, and the smell
10
Done
11
I'll add some fried meat
12
It tastes better before the photo girl gets halfway